Friday, May 3, 2024

Matthew Stafford buys homes from Drake for $11 million Los Angeles Times

stafford house of pizza

Enjoy the top dishes Stafford Springs has to offer. This restaurant is known for House Special Pizza. Try it for yourself and see what the fuss is about.Don't miss out on french fries while ordering your pizza.

Beef Gyro Special w/ Fries

Fried dough pastries made of wheat flour, fried and sprinkled. Sweet potato fries with house seasoning and paprika.

Philly Cheese Steak Swch

Read more about the golden age of American pizza and all the best pizza places in the country, from neighborhood slice shops to regional institutions. Stafford’s new $5-million house sits on 1.6 acres and covers 3,645 square feet, with an 800-square-foot guesthouse. Living spaces have high ceilings and hardwood floors, and out back there’s an oval swimming pool and pizza oven. Crisp romaine tossed with croutons, caesar dressing, and grated cheese. Classic cheesecake with a rich, dense, smooth, and creamy consistency. A rich, sweet dessert pastry made of layers of filo filled with chopped nuts and covered in honey.

Deep Fried Chicken

Lasagna topped with classic cheese, tomato sauce, and ground beef. Delicious shrimp covered with a slightly sweet and crunchy coconut coating. Pepperoni, ham, sausage, bacon, hamburger, with red sauce & our cheesy blends. Sour cream, red potatoes, sharp cheese, chives with your choice of bacon, broccoli or both.

Taco Salad

Los Angeles has every style of pizza you probably love, and also so many flavor combinations you probably never considered on pizza. So maybe you should start your quest for excellent L.A. Pizza by heading to one of the city's more touristy blocks.

Grilled on marble rye & topped with tomatoes and American cheese. Topped with guacamole, tomato, bacon & melted cheese. Delicious cheeseburger topped with fresh crispy bacon. Ham wrap with mayo, lettuce, tomato, American cheese. Fried fish filet on a roll with lettuce, tomatoes and tartar sauce. Stuffed with buffalo chicken and gooey mozzarella cheese.

French Fries w/cheese Bacon

Hamburger with grilled onions & Swiss cheese on marble rye bread. Golden chicken served with french fries & coleslaw. Sauteed chicken, garlic, basil, mushrooms, and spinach, in a creamy vodka sauce, served over your choice of pasta. Mixed beef & chicken, tomatoes, onions, tzatziki sauce on pita bread. Crisp bacon & grilled onions topped with cheese, ranch dressing & BBQ sauce. Served with lettuce, tomato, onion, pepper, pickle & cheese.

The One-Bowl Lemon-Ricotta Pound Cake in a small chapter with four other simple classic desserts made a perfect ending. Shrimp and scallops sauteed with garlic, capers, and tomatoes, in a white wine butter sauce, served with your choice of pasta. Thick cut eggplant battered and fried to perfection, served with pasta, topped with sauce & cheese. Fresh chicken tender, onion, bacon, cream sauce, choice of pasta. Lettuce, tomato taco bowl, black olive, cheddar cheese and taco meat with sour cream and sauce on the side.

stafford house of pizza

Pizza moves closer to becoming Connecticut's official state food after House vote - Hartford Courant

Pizza moves closer to becoming Connecticut's official state food after House vote.

Posted: Wed, 12 May 2021 07:00:00 GMT [source]

Lightly seasoned and breaded to perfection. Nothing says summer (or fall, winter, or spring) like clam strips. Bread, topped with garlic & olive oil or butter, herb seasoning, baked to perfection. Melts in your mouth and arouses the taste buds.

Grilled ham, turkey & tomatoes with Swiss cheese on a marble rye bread. Feta cheese, fresh spinach, garlic, olives, tomatoes & mozzarella. Our delicious french fries are deep-fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Onions, green peppers, mushrooms, pepperoni, sausage & hamburger with our blended cheeses. Try the best pizzas in Stafford Springs.Stafford House of Pizza remains one of the most popular in Stafford Springs thanks to its fresh offerings and classic pizzas. Give their menu a try and see what all the fuss is about.If you're feeling hungry, don't hesitate.

But it was only recently that he put an oven in a van and started driving par-baked dough around the city. This van, known as Speak Cheezy, has been a breakout hit that now regularly visits the homes of Hollywood celebrities, pro athletes, adult-entertainment entrepreneurs, and food-industry insiders. In Boyle Heights, chef Mario Christerna's Brooklyn Ave.

The second property has a brick fireplace and a private horse trail. Food on social media, you've probably seen the pizza van. Chef Jason Winters has long been known for sourdough pies that require 120 hours of fermentation.

Julienne turkey, ham, cheddar, and provolone cheese on romaine lettuce with cucumbers, tomatoes and hard-cooked eggs accompanied by creamy ranch and balsamic vinaigrette dressings. Crispy chicken tossed in a smokey BBQ sauce, lettuce, tomato, cheddar cheese & ranch dressing, American cheese. Lettuce, red onions, cucumbers, eggs, tomatoes, and green peppers.

Shrimp and scallops sauteed with mushrooms, spinach, and fresh tomatoes, in a brandy cream sauce, served with your choice of pasta. Crispy greens, grape tomatoes, cucumbers, feta cheese, onions, olives, green peppers, pepperoncini, and hard-boiled egg. Lettuce with tomato, bacon, grilled chicken breast, hard-boiled egg, avocado, bleu cheese, and choice of dressing. Boneless chicken tenders with BBQ sauce or honey mustard served with french fries & coleslaw. Seasoned ground beef, refried beans, olives, peppers, onions, tomatoes with our blended cheeses.

A Midwestern boy at heart, he was raised in St. Louis and studied journalism at the University of Missouri. Before joining The Times as an intern in 2017, he wrote for the Columbia Missourian and Politico Europe. The $6-million house has a bit more land, with pine, sycamore and citrus trees spread across two acres. At the center, there’s a 2,449-square-foot home with splashes of brick inside and out.

Rolled turkey, ham & Swiss cheese over tossed salad with cucumbers, olives & your choice of dressing. Scallops, crab-meat & shrimp over a lemon white sauce covered with sharp cheddar cheese & bacon. Tomatoes, cucumbers, onions, olives, and feta cheese in an olive oil dressing. BBQ sauce, cheddar cheese, bacon, onion rings, lettuce & tomato. Crispy chicken tossed in our secret award-winning buffalo sauce, lettuce, tomato, American cheese, cheese, with bleu cheese or ranch. Swiss cheese, mayo, bacon, lettuce, and tomato, come on rye bread.

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